Negroamaro is a red wine grape widely grown in Puglia, Italy, used to make big beautiful red wines like the most recognized DOC Salice Salentino. It is also used to make one of the best Rose wines I have ever tasted: Cantele Negromaro Rosato.
I first sampled a variety of Cantele wines last October during a dinner hosted by wine writer Do Bianchi at Houston’s Italian restaurant Mascalzone. Enjoying the Cantele wine dinner, pairing presentation and experience, especially the nuance of Negroamaro … I selected their Rosato as an ideal choice for my own Italian celebration — a friend’s 50th birthday party. I needed a special Italian wine for my party … delicate, aromatic, and unique to match my friend’s lovely character and chic Italian style! And it was the perfect party pairing, along with antipasto, assorted cheeses, and music by her favorite Italian singer, Laura Pausini, as our soundtrack for the evening. It was such a great night, filled with lots of food, family, close friends, and my friend telling me she felt so loved.
Thanks also to Do Bianchi for the invitation to the Cantele wine dinner, and the introduction to their awesome wines! P.S. I promised to save Do Bianchi a bottle of Rosato, and I did 🙂